Our ECO FRIENDLY APPROACH.
OUR ENVIRONMENTAL APPROACH
WE 💚 OUR NATURE
REDUCTION OF CO2 EMISSIONS
🌱 Local sourcing with short supply chains using seasonal products
🌱 Reduced meat-based dishes, with the addition of a 100% plant-based menu in our omnivore options
🌱 The chef grows their own aromatic herbs on-site
🌱 Use of an electric vehicle on the campground
🌱 On-site accommodation for staff to minimize commuting
🌱 Expanded storage capacity and consolidated internal orders to limit supply deliveries
REDUCE WASTE
🌱 All food waste is collected by GAEC de Chazalmartin to be recycled into animal feed
🌱 All vegetable peelings are kept for composting
🌱 We have reduced our cleaning products to just three eco-friendly options to limit chemical use
🌱 Our guest amenities are natural, and we are transitioning to unpackaged products
🌱 Installation of a waste collection and recycling point
🌱 Reduction in paper usage (invoices sent by email, online accounting, etc.)
🌱 Use of organic and recycled materials (packaging, straws, etc.)
🌱 Collection of toners, printer cartridges, and batteries
🌱 Regular maintenance of grease traps
🌱 No disposable linens; we use reusable fabric tablecloths and napkins
REDUCTION OF ENERGY EXPENDITURE
🌱 Replacement of bulbs with low-energy LED lighting
🌱 Automated control of general heating
🌱 Double-glazing, blackout curtains, and shutters in accommodations to optimize insulation and reduce heating or air conditioning use
🌱 Timers on communal lighting systems
WATER CONSUMPTION REDUCTION
🌱 We encourage our guests to manage their laundry thoughtfully, only changing linens upon request
🌱 Installation of pressure reducers and aerators on taps, showers, and sinks
OUR VALUES
🌱 We prioritize working with local artisans and are mindful of our purchases, always striving to put French-made, local, and ethical products at the heart of our decisions.
🌱 We are committed to minimizing waste. Buy less, buy better, reuse, and recycle — we carefully evaluate all our processes to reduce waste.
We also raise awareness among our guests with this campaign to invite them to join us in respecting and preserving the beautiful nature we cherish so much.
